La Perdida 'A Chiara' Bianco

Style – Dry, White, Medium Bodied
Grapes – Dona Branca
Region – Serdur, Spain

Winemaking - The harvest is de-stemmed by hand and grapes are macerated on their skins for 5 days before being very gently pressed and the wine moved to one small stainless steel tank and one small amphora. There the wines stay, under a light flor, until bottling un-filtered and without any added sulfites during the whole process.

What it tastes like - Dona Branca is known as Doña Blanca in Spain and it’s a perfect introduction to Nacho’s style. This single varietal wine from a typically under-rated local variety is limpid and vegetal, yet lingers and persists, and the fruit has terrific energy.

Dietary – Organic
ABV – %