Phinca Hapa Rioja Blanco - Rioja, Spain

rich | bold | textured
Grape: Viura, Garnacha Blanca, Malvasia
Region: Rioja Alavesa, Spain
Dietary: Vegan, Organic, Biodynamic
Winemaking: Sourced from the white limestone soils of our Biodynamic estate vineyard, Hapa. This artisanal wine is hand harvested in 10 kilo cases following a rigorous selection in the vineyard. Once in the winery, the grapes are crushed, placed in a concrete tank and undergo spontaneous fermentation with the skins for 2 months. The wine is then pressed and placed in 600L French foudres for 1 year.
Tasting Notes
Smoky, orange peel, tropical fruit and ripe apricot - we could go on... On the pallet, bags of complex lingering flavours with insane texture and creaminess. Long finish and certainly not your standard white Rioja.