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Adaras Aldea Tinto - Almansa, Spain
Juicy | Smooth | Black cherry
Darriaud Cairanne, Grenache, Syrah, Mourvedre , Rhône, France
Morello cherry | Black tea | Plum
Coast To Coast Sauvignon Blanc - Marlborough, New Zealand
tropical fruit | citrus fruit | vibrant Grape: Sauvignon Blanc Region: Awatere Valley Winemaking: Equal parts and Wairau Valley fruit bringing a ...
View full detailsChateau Picoron Mon Nom Merlot - Bordeaux, France
Ripe plum | Cherry | Dried herbs
Funkstille Riesling - Niederösterreich, Austria
juicy | mineral | apricot Grape: Riesling Region: Niederosterreich, Austria Winemaking: The grapes are pressed and the must is fermented in sta...
View full detailsParajes del Cabriel by Bruno Murciano & Co, Utiel-Requena, Spain
Red fruit | Cherry | Aromatic peppercorn | Silky tannins
Il Buongiorno Negroamarode Salento
Negroamaro is without any doubt among Salento's most representative wine-varietals: its intense ruby-red colour, lets us foretell its inebriating r...
View full detailsKe Bonta Sangiovese, Puglia, Italy
Juicy | Smooth | Fresh Fruit | Black pepper
La Gran Bestia Malbec - Mendoza, Argentina
bold | spicey | black fruits Grape: Malbec, Bonarda Region: Mendoza, Argentina Dietary: Winemaking:
2015 Chateau Picoron Le Bon Nobel Merlot Bordeaux
Blackberry | Plum | Hazelnut | Truffle | Ceder Wood
Il Buongiorno Primitivo de Salento
2017 Chateau Picoron Ne de l'Eden Cotes de Bordeaux Rouge
A serious Bordeaux in playful disguise. Ripe blackcurrant | Tobacco | Cedar | Rich
Ke Bonta Pinot Grigio Rose, Veneto, Italy
Crisp | Dry | Strawberry | Floral
La Ruine, Chardonnay, Languedoc, France
Fruit forward | Light | Unoaked | Green Apple
Demimo Verdejo - Rueda, Spain
peach | fresh | crisp Grape: Verdejo Region: Rueda, Spain Dietary: Vegan, Organic
The Notes, Gewurztraminer - France
Le Campuget, Syrah Viognier - Nimes, Frances
ripe | juicy | summerGrape: Syrah 95%, Viognier 5%Region: Nimes, Pay d'Oc FranceWinemaking: Co-fermented syrah and viognier grapes in the Cote Roti...
View full detailsCaruso & Minini " Frapello", Frappato, Nerello Mascalese, Sicily, Italy
Fresh bouquet | Spice | Wild Berries | Good tannins | Long Finish
Dogajolo Rosso, Carpineto
Rich | Complex | Blackcurrant
Masia de la Roque El Truc Negre
fresh | easy drinking | red friut Grape: 100% Ull de Llebre (Tempranillo) Region: Penedes, Spain Dietary: Organic, Biodynamic, Natural, Vegan Win...
View full detailsCrazy Javali Tinto - Douro Valley, Portugal
raspberry | strawberry | light Grape: Tinta Roriz, Tinta Barroca, Touriga Franca Region: Douro Valley, Portugal Dietary: Vegan, Sustainable, Organi...
View full detailsChateau Picoron Tattarrattat Merlot - Bordeaux, France
red apple | sour cherry | petillance Grape: Merlot (Carbonic Maceration)Region: Bordeaux, France Dietary: Vegan, Organic, Low Sulphur
Adega Sernande Vertixe Mencia - Ribera Sacra, Spain
bold | rich | pepper Grape: Mencia, Souson Region: Ribera Sacra, Spain Dietary: Organic, Natural, Vegan
Can-VI Blanco 25cl
Introducing the UKs first Natural, Sparkling canned wine. The CAN-VI Ancestral. A beautiful blend of Macabeo and Parellada, with the 2nd ferment a...
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