Raúl Calle, Pepinaco, Sierra de Gredos, Spain

Raul Calle produces microcuvée with the typical natives of the Sierra de Gredos (Madrid). All adjuvants and additives are banned, including the use of sulphites. Pepinaco is a Garnacha from old vines recovered from abandonment, on a granite soil where the rocky part is already a few centimeters away. The vinification takes place by semi-carbonic maceration, in whole bunches for fifteen days. Then the pressing takes place. A fresh and juicy red, despite the alcohol content, perfect even in summer for a lunch with friends.