Xenysel Organic Monastrell, Bodegas Xenysel, Spain

Style – Dry, Red Wine, Full Bodied
Grapes – Monastrell
Region – Jumilla, Spain

Winemaking - Wine made with the best Monastrell grapes from the Certified Organic Farming vineyards. Two months barrique in American oak.

What it tastes like - Deep coloured with notes of raisin, blackberry and mocha. The palate has great depth of rich fruit and a smoky earthy quality. Full and ripe tannins frame the finish.

Dietary – Organic
ABV – 14.5%