Vega Aixala Brutal Blanco - Catalunya, Spain

floral | smooth | stone fruits
Grape: Roussanne, Grenache Blanc, Albarino
Region: Catalunya, Spain
Dietary: Low Sulphur, Biodynamic, Organic, Natural, Vegan
Winemaking: Natural white wine from organic agriculture from CCPAE certified vines, the harvest is manual, the wine is made in a traditional way, small quantities of high quality. Practising environmentally friendly viticulture and following organic practice in the winery and the vineyard in tune with the lunar calendar. The wine is made by direct pressing and has been aged in amphora for 3 months. Bottled without clarifying or filtering, sulphites not added. Bottled in June 2020, very limited bottles.