Kimera Ancestral Pet Nat Rosado - Navarra, Spain

bakewell tarts | cherry | almonds
Grape: Garnacha Tinto, Garnacha Blanco
Region: Navarra, Spain
Dietary: Organic
Winemaking: 80% Garnacha Tinto & 20% Garnacha Blanco. Fermented in stainless steel at low temperature. Bottled with 24g/l residual to continue fermentation. Final RS will vary. The wine is then topped up with the same wine, a small dose of sulphur added and then labelled by hand. Only 700 bottles made!